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Seafood retail data and insight
We analyse data of seafood sold through supermarkets and other retailers in the UK. Find out the latest trends and insights on seafood eaten at home. -
FMIG: Decarbonisation of the UK fishing fleet
This meeting will look at the progress made by the UK fishing industry to help reduce emissions to reach Net Zero carbon targets. -
CLG: Current challenges and future opportunities for seafood
This meeting will look at the current challenges facing the seafood industry, and the future opportunities for the UK catching sector. -
SECLG: Working conditions in UK fishing
This meeting will provide a forum for a broad discussion about working conditions within the UK fishing industry. -
Campaign launched to reduce man overboard deaths in the fishing industry
The ‘Home and Dry ’campaign highlights three simple steps to reduce the risk of falling overboard a fishing vessel following recent tragic losses. -
Changes to health certificates for seafood exports to the EU
Guidance for seafood exporters on changes to export health certificates (EHCs). Find out what you need to do to export to the EU. -
ACIG: Aquaculture innovation and supply chain resilience
This meeting will look closely at innovative approaches to address issues, and support supply chain resilience in the UK aquaculture sector. -
Revision to proposed changes to Seafish levy following industry feedback
The Seafish Board has published a full response to an informal consultation on the Seafish levy we held earlier this year. Read the full news article. -
Marine Environment News in Brief - July 2023
Read about Official Control Sampling in shellfish production, the Shark Fins Act 2023 and much more... -
The UK’s free trade agreements – January to March 2024
We have updates on India negotiations, CPTPP ratification and how the collapse of the Canada negotiations may affect traders. -
Seafish Wales Advisory Committee (SWAC)
The SWAC provides a forum by which the seafood industry in Wales, through its representatives, can input into the decision making process of Seafish. -
Leading assurance across the UK seafood supply chain
‘Supply chain integrity’, ‘product assurance’ and ‘risk mitigation’ are common parlance in today’s food manufacturing sector, and the seafood industry is no different.